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New England

Slow Cooker Corned Beef
12 Mar 2015

Slow Cooker Corned Beef

by rls | posted in: Cook, First Foods | 0

The one time a year I eat corned beef is St. Patrick’s Day. Do grocery stores even sell it at any other time? I’ve never seen it except for right around St. Patrick’s. I wonder why? Regardless, I tried my … Read More

cabbage, corned beef, easy, Irish-American, New England, potatoes, sliders, slow cooker, St. Patrick's Day
Hi there, welcome! First Time Foods is a resource for both veteran and inexperienced cooks to share in the joy of making a meal for the first time.
Hi there, welcome! Like a lot of people, my husband and I have a great DIY sense. We're also good at finding deals and saving money by doing things ourselves, so we developed this website: a resource for both veteran and inexperienced cooks to share the joy of making a meal for the first time.
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